EXTRA VIRGIN OLIVE OIL

純天然嘅特級初榨橄欖油係第一道冷壓壓榨橄欖嘅油，即係冇用化學劑同加熱抽取橄欖油。佢除咗係煮食用油，亦都係整冷盤、沙律嘅淋醬，或者用嚟調味。

呢款未經過濾嘅特級初榨橄欖油，還原純樸嘅農村風味，保留橄欖油嘅天然特性。可以用嚟煮食、醃製蔬菜同調味。

Bonoli Organic Extra Virgin Olive Oil 100% Italian Premium is a product of the highest quality, healthy and certified, made with agricultural production and cultivation methods that use only the substances made available by mother nature.

A perfect balance between traditions and respect for the environment that form a PREMIUM product that enriches your table in any situation. Obtained from the pressing of selected olives, harvested by hand and pressed the same day. Thanks to its delicate taste it is suitable for dishes based on fish, meat and vegetables.

L’Olio extravergine di oliva Moraiolo Bonoli è un olio 100% italiano di alta qualità proveniente da una accurata selezione, da olive esclusivamente prodotte da aziende agricole della varietà Moraiolo.

Olio intenso con sfumature chiare, dal profumo deciso, avvolgente, con ricche note di carciofo, cicoria e mandorla che formano dei sentori vegetali e una lunga persistenza di morbide note aromatiche. Olio dal gusto ampio e complesso con una piacevole carica amara e piccante.

Eccellente a crudo. Ottimo su lenticchie, fagioli, ceci e zuppe di verdure; su carni rosse o primi piatti. In abbinamento a formaggi caprini e di media stagionatura.

A unique flavor FROM FRESHLY PICKED OLIVES!

The FIRST oil obtained from the first olives of the new harvest, immediately bottled to retain its precious drops and its fragrance.

Bonoli Oil Novello is THE FIRST oil of the olive oil campaign. With a bright color and an intense and fruity aroma. It recalls the smell of healthy, fresh fruit picked at the right point of ripeness.

It is an Extra Virgin Olive Oil with a pleasant flavor where the bitter and spicy attributes are enhanced: it is an oil for connoisseurs and contains the noblest flavors of olives.