Prosciutto San Daniele ham 100g
16 months curation minimum - Perfect balance of Saltyness and Sweetness
Internationally-acclaimed, San Daniele ham - which is a PDO product (Protected Denomination of Origin) - stands out from other Italian ham for its unique processing, which doesn’t involve removing the trotter.
San Daniele ham is still only and exclusively made within the city limits of the Municipality of San Daniele del Friuli, in the province of Udine. This is the heart of Friuli, and more precisely is in the hills located halfway between the Carnic Alps and the Adriatic Sea, where the Tagliamento River runs.
For a summer menu, combine San Daniele ham with melon or figs (try accompanying the latter also with a plain pizza). Due to its versatility, the product can be used in many recipes. For example, it is used to wrap asparagus placed in a heat-resistant dish greased with butter and mascarpone cheese and then baked in the oven.