Bertinelli Parmigiano Reggiano selection

Parmigiano Reggiano 60 months aged 300g

Parmigiano Reggiano 60 months aged 300g

Regular price $228.00 Free shipping over HK$500
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The Parmigiano Reggiano 60 months is a truly extraordinary product, produced with milk of Reggiana cows, aged over 60 months, it becomes a Parmigiano that contains only 30% of water and 70% of nutrients: proteins, vitamins, phosphorus, calcium and minerals.
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Parmigiano Reggiano "Vacche rosse " over 24 months 500g

Parmigiano Reggiano "Vacche rosse " over 24 months 500g

Regular price $288.00 Free shipping over HK$500
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The milk of Red Cows of Reggiana’s breed has some qualitative characteristics that differ from the traditional Parmigiano-Reggiano. The Red Cow produces a third less of milk than the Holstein breed, but it has a higher performance in the chesse-making process. In particular in the Red Cows milk there is a variation of the casein, the essential protein in the process of transforming the milk in cheese, that guarantees a better aptitude for the cheese to a long ageing, with a consequent better digestibility. For that reason the production regulations of Red Cows Parmigiano-Reggiano provide that the product can be sold only after at least 24 months of ageing, compared to the 12 months of the traditional Parmigiano-Reggiano. 
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Parmigiano Reggiano 48 months aged 300g

Parmigiano Reggiano 48 months aged 300g

Regular price $198.00 Free shipping over HK$500
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The outer look of this cheese is more compact and irregular, with darker amber color. It shows more complex and pungent taste, with warm flavours of hazelnut, walnut, chestnut and almond 

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Parmigiano Reggiano "Brown cows" 500g

Parmigiano Reggiano "Brown cows" 500g

Regular price $258.00 Free shipping over HK$500
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